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Mango lassi is very much liked during summer.
Apart from being tasty, Mango Lassi fills the body with energy.
Mango Lassi Recipe: Mango lassi is a great drink to cool the body as well as give energy in the summer season. The real fun of drinking lassi comes only in the summer season. Lassi is made in many ways but in this season the taste of Mango Lassi gives a different taste. If you are fond of eating mangoes, then you can start your day with Mango Lassi. If you are bored by eating mangoes regularly, then also you can try Mango Lassi. Its taste is liked by adults as well as children.
Mango lassi looks very tasty and it is also very easy to make. Curd is used along with mangoes to make Mango Lassi which is prepared in minutes. Let’s know the easy way to prepare tasty and energy giving Mango Lassi.
Ingredients to make Mango Lassi
Mango – 4
Curd – 2 cups
Cardamom powder – 1/4 tsp
Tutti frutti – 1 tsp (optional)
Sugar – 5 tbsp
Read this also: You also do not make this mistake while making Aamras, if you make it in this way, then the taste will double.
Mango Lassi Recipe
To make Mango Lassi i.e. Mango Lassi, first of all select sweet juicy mangoes. Now wash the mango and cut it and take out the pulp in a big bowl. Take out the pulp of all the mangoes one by one and separate the kernels. Now put mango pulp and curd in the blender and blend for a few seconds. After this add cardamom powder and sugar as per taste and mix. Now blend the mixture for 20 seconds.
After this, open the lid again and cover the lid by adding water as needed and blend for 1-2 minutes, until the lassi becomes smooth. After this, take out the lassi in a vessel. Now keep the lassi in the fridge for 20 minutes, so that it cools down properly. After the lassi cools down, pour it in a serving glass and garnish it with tutti-frooti. If you want, you can also put one or two ice cubes in the lassi. After drinking Mango Lassi, coolness will dissolve in the body.
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : June 12, 2023, 16:31 IST
